In the third episode of our In Conversation With series, GDR CEO Kate Ancketill talks to restaurateurs Marty Grant and Richard Knighting, who run the awarding-winning independent Corkage restaurants in the English city of Bath.
Marty and Richard talk to Kate about the challenges facing restaurants and independent traders in the Covid-era, how they’re diversifying their offer and stretching every penny out of their cost management, and why they believe returning to their pop-up routes to focus on personality, experience and storytelling is the best way to future-proof their locations.
In Conversation With
Graphic by Louis Loizou www.louisloizou.design
In Conversation With is a regular series where Kate talks to leaders and successful entrepreneurs about what brands and retail operators should be doing right now to make their businesses fit for the future.
If you missed the first two episodes with UK retail expert Bill Grimsey and SVP global head of brand, marketing and communications at luxury travel group Belmond, Arnaud Champenois, you can listen to them here.